CRAFTED WITHOUT COMPROMISE - Trademark Details
Status: 680 - Approved For Publication
Serial Number
99621749
Word Mark
CRAFTED WITHOUT COMPROMISE
Status
680 - Approved For Publication
Status Date
2026-03-03
Filing Date
2026-01-29
Mark Drawing
4 - Standard character mark
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
KRUSSMAN, IAN GEORGE
Statements
Goods and Services
Processed meat, namely, cured meats, smoked meats, salami, capicola, coppa, prosciutto, ham, luncheon meats, excluding sausage; Processed olives; Preserved olives; Cheese; Cheese and cracker combinations
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2026-01-29
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CHERYL A CLARKIN, ESQ. ADLER POLLOCK & SHEEHAN P.C.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2026-01-29 | NEW APPLICATION ENTERED |
| 2026-01-29 | APPLICATION FILING RECEIPT MAILED |
| 2026-01-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2026-03-03 | ASSIGNED TO EXAMINER |
| 2026-03-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
