NU CHOCOLAT - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99608472
Word Mark
NU CHOCOLAT
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2026-01-22
Filing Date
2026-01-22
Mark Drawing
5 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized representation of the letters "N" and "U" formed by geometric shapes, a small filled circle positioned above the upper left side of the letter "N", a small filled circle positioned to the lower right of the letter "U", and the wording ‘NU CHOCOLAT’ in stylized capital letters centered below the letters "N" and "U". The letter "N" is divided diagonally to form a filled upper right portion and the letter "U" is divided diagonally to form a filled lower right portion.
Goods and Services
Fruit jelly candy; Non-medicated confectionery in jelly form; Non-medicated sugar confectionery in jelly form; Marshmallows; Cocoa nibs; Chocolate covered roasted coffee beans; Chocolate; Chocolate confections; Chocolate truffles; Caramels; Chocolate-coated caramels; Chocolate bars; Chocolate covered fruit; Chocolate-covered fruits; Chocolate-covered fruits, namely, orange slices; Chocolate covered nuts; Chocolate-covered nuts; Hot chocolate; Hot chocolate mixes; Chocolate-coated almonds; Chocolate-covered almonds; Chocolate coated almonds; Chocolate covered almonds; Almonds coated in chocolate; Confectionery, namely, candy and chocolate
Translation of Words in Mark
The English translation of the French wording NU CHOCOLAT in the mark is NAKED CHOCOLATE.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2026-01-22
Primary Code
030
First Use Anywhere Date
2019-02-02
First Use In Commerce Date
2019-02-02
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Michael J. Wasco PAUL FRANK + COLLINS P.C.
Address
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Trademark Events
| Event Date | Event Description |
| 2026-01-22 | NEW APPLICATION ENTERED |
| 2026-01-22 | APPLICATION FILING RECEIPT MAILED |
