SAINT DAVID - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 99484136
Serial Number
99484136
Word Mark
SAINT DAVID
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-11-07
Filing Date
2025-11-07
Mark Drawing
4 - Standard character mark
Attorney Name
Statements
Goods and Services
Cheese; yogurt; spiced butter; fromage blanc; crème fraiche; fruit preserves; whey based yogurt drink
Goods and Services
Finishing Spices, namely, fennel, chicory, black pepper, curry, dill, and blue cheese powder; salad dressing
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-11-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-11-07
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
W. Tyler Hall Schwabe, Williamson & Wyatt, P.C.
Address
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Trademark Events
Event DateEvent Description
2025-11-07NEW APPLICATION ENTERED
2025-11-07APPLICATION FILING RECEIPT MAILED
2025-11-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED