SS - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
99370730
Word Mark
SS
Status
641 - Non-Final Action - Mailed
Status Date
2026-01-23
Filing Date
2025-09-02
Mark Drawing
5 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
KOPENSKI, CLAUDIA ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "S" and "S" in a vertical integration with the top "S" cutting through the bottom "S" wherever the two letters meet.
Goods and Services
Pesto sauce; Sauce; Pasta sauce
Pseudo Mark
SOIREE SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-09-02
Primary Code
030
First Use Anywhere Date
2024-05-22
First Use In Commerce Date
2024-10-15
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Richard Bayer Einbinder & Dunn LLP
Address
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Trademark Events
| Event Date | Event Description |
| 2025-09-02 | NEW APPLICATION ENTERED |
| 2025-09-02 | APPLICATION FILING RECEIPT MAILED |
| 2026-01-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2026-01-23 | ASSIGNED TO EXAMINER |
| 2026-01-23 | NON-FINAL ACTION WRITTEN |
| 2026-01-23 | NON-FINAL ACTION E-MAILED |
| 2026-01-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
