A LAYER BETTER - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99345404
Word Mark
A LAYER BETTER
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-08-19
Filing Date
2025-08-19
Mark Drawing
4 - Standard character mark
Attorney Name
Statements
Goods and Services
Bakery products; Mixes for bakery goods; Bases for bakery goods; Cake mixes; Instant doughnut mixes; Pastry mixes; Biscuit mixes; Muffin mixes; Brownie mixes; Cookie mixes; Bread mixes; Icing; Icing mixes; Frostings; Frosting mixes; Chocolate; Candy toppings; Topping syrups; Frozen dough; Bagels; Cookie dough; Chocolate chips; Malt extracts for food; Food leavening agents; Flour; Sugar; Candy sprinkles; Chocolate topping; Caramel sauce; Caramel syrup
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-08-19
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Dax Alvarez SNELL & WILMER L.L.P.
Address
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Trademark Events
| Event Date | Event Description |
| 2025-08-19 | NEW APPLICATION ENTERED |
| 2025-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2025-08-19 | APPLICATION FILING RECEIPT MAILED |