VELVET CRUMB - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99281159
Word Mark
VELVET CRUMB
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-07-13
Filing Date
2025-07-13
Mark Drawing
3 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Design Searches
260118, 260121, 261713 - Three or more concentric circles. Circles that are totally or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Attorney Name
Statements
Description of Mark
The mark consists of the letters "Velvet Crumb" in stylized font.
Goods and Services
Dried meat; Preserved fruits; Candied fruit; Freeze-dried fruits; Dehydrated fruit snacks; Nut- and dried fruit- based snack bars; Nut meats; Cheese-based snack foods; Cheese; Seasoned potato chips; Buttermilk; French fries; Acidophilus milk; Blended cheese; Bottled fruits; Candied fruit snacks; Dried fruit mixes; Nut cheese, namely, cheese-type product made from nuts; Fruit-based organic food bars also containing fruits, dried fruits, fruit juice, grain, vegetables, nuts, seeds, chocolate; Fruit- and nut-based snack bars featuring a chocolate coating
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-07-14
Primary Code
029
First Use Anywhere Date
2025-04-03
First Use In Commerce Date
2025-04-03
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Matthew John Fratamico
Address
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Trademark Events
Event Date | Event Description |
2025-07-13 | NEW APPLICATION ENTERED |
2025-07-13 | APPLICATION FILING RECEIPT MAILED |
2025-07-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
2025-07-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |