ROOTED COUSCOUS - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
99273275
Word Mark
ROOTED COUSCOUS
Status
681 - Publication/Issue Review Complete
Status Date
2025-12-09
Filing Date
2025-07-08
Mark Drawing
4 - Standard character mark
Published for Opposition Date
2025-12-30
Law Office Assigned Location Code
M50
Employee Name
BROOKSHIRE,DAVID AARON
Statements
Disclaimer
"COUSCOUS"
Goods and Services
Cassava-based Couscous; Gluten-Free couscous alternatives made from cassava; Pre-packaged cassava granules used as a couscous substitute; Processed cassava in the nature of couscous or semolina substitute.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-07-08
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Morou Dabila Ouattara
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2025-07-08 | NEW APPLICATION ENTERED |
| 2025-07-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2025-07-08 | APPLICATION FILING RECEIPT MAILED |
| 2025-11-26 | ASSIGNED TO EXAMINER |
| 2025-12-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2025-12-02 | EXAMINERS AMENDMENT E-MAILED |
| 2025-12-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2025-12-02 | EXAMINER'S AMENDMENT ENTERED |
| 2025-12-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |