Eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Oils and fats for food; Cheese spreads; Plant-based cheese substitutes; Non-dairy milk substitutes; Non-dairy cheese substitutes; Dairy-based spreads; Low fat dairy spreads; Butter; Butter substitutes; Seed butters; Nut butters; Cocoa butter for food; Powdered nut butters; Margarine; Margarine substitutes; Cream; Sour cream; Cream powder; Artificial cream; Non-dairy creamer; Edible oils and fats; Cooking oil; Nut oils for food; Vegetable oils for food; Coconut oil for food; Animal oils for food; Chia seed oil for food; Flavored olive oil for food; Olive oils for food; Butter oil for food; Blended oil for food; Hardened oils being hydrogenated oils for food; Clarified butter; Ghee; Dairy-based dips; Cheese dips; Cheese-based snack foods; Rice milk for culinary purposes; Dairy-based beverages; Protein milk; Coffee whiteners consisting principally of dairy products; Whipped topping; Yoghurts; Yoghurt drinks; Drinks based on yoghurt; Drinking yogurts; Milk; Milkshakes; Soured milk; Milk curds; Flavoured milk; Milk solids; Dried milk for food; Milk powder; Soya milk; Milk beverages, milk predominating; Rice milk; Sheep milk; Goat milk; Cows' milk; Fermented milk; Evaporated milk; Curdled milk; Condensed milk; Albumin milk; Oat milk; Milk substitutes; Kefir; Kumiss; Hemp milk used as a milk substitute; Almond milk; Coconut milk; Peanut milk; Nut milk; Vegan cheese; Plant-based milk substitutes; Milk-based beverages with chocolate; Powdered milk; Milk beverages with high milk content; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients