BONVALLIS HAVE A NATURAL DAY! - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98498313
Word Mark
BONVALLIS HAVE A NATURAL DAY!
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-04-12
Filing Date
2024-04-12
Mark Drawing
0000 - Typeset
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording BONVALLIS over the stylized wording HAVE A NATURAL DAY!.
Goods and Services
processed almonds; processed quince; dried figs stuffed with cheeses, goat's cheese, brandy, blue cheese and wine; cheeses
Goods and Services
Breads; breadsticks; cakes; chocolate covered figs; oil cakes; orange cakes; fine hebrs cakes; cinnamon and lemon cakes; fid bread with almonds; date bread with walnuts; apricot bread with almonds; orange bread with almonds
Translation of Words in Mark
The wording "bonvallis" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-04-12
Primary Code
029
First Use Anywhere Date
2004-05-01
First Use In Commerce Date
2005-08-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-04-12
Primary Code
030
First Use Anywhere Date
2004-05-01
First Use In Commerce Date
2005-08-23
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Vivian Ortiz-Ponce
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2024-04-12 | NEW APPLICATION ENTERED |
