ROUTE 66 HARDWOOD SMOKED PREMIUM BARBECUE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98471279
Word Mark
ROUTE 66 HARDWOOD SMOKED PREMIUM BARBECUE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-03-27
Filing Date
2024-03-27
Mark Drawing
0000 - Typeset
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of two stylized concentric circles with the wording HARDWOOD within the top half of the concentric circles and the wording SMOKED within the bottom half of the concentric circles, with two stylized parallel lines extending slightly diagonally from left to right across the concentric circles, with the wording PREMIUM in between the parallel lines on the left side and the wording BARBECUE in between the parallel lines on the right side. In the center of the concentric circles is a stylized drawing of a road sign with the wording ROUTE 66.
Goods and Services
Prepared meats, raw and fully cooked and ready to eat meats
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-03-27
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Kimberly N. Fisher
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2023-09-29 | 2284451 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2024-03-27 | NEW APPLICATION ENTERED |
