AWEMOND - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98110984
Word Mark
AWEMOND
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-08-04
Filing Date
2023-08-01
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Nut based snack foods; nut based snack bars; nut based trail mix
Goods and Services
Grain based snack foods; ready to eat cereals; processed cereals; breakfast cereals; cereal-based snack foods; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, namely, preparations made from cereals and other cereal-derived food products; cereal bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-08-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-08-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JULIE E. REITZ
Address
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Trademark Events
| Event Date | Event Description |
| 2023-08-04 | NEW APPLICATION ENTERED |
