Containers for household or kitchen use; combs and cleaning sponges; brushes, namely, dishwashing brushes; cooking pots and pans, non-electric; non-electric frying pans; drinking vessels; powder compacts; hair brushes; nail brushes; interdental toothbrushes; floss for dental purposes; toothbrush cases; toothbrush holders; wrap cases for packaging food products, namely, thermal insulated wrap for cans to keep the contents cold or hot; electric cosmetic and toilet utensils for cleansing skin; electric make-up removing appliances; vinyl gloves for household purposes; gloves for household purposes; hygienic gloves, namely, disposable nitrile gloves for general use; exfoliating mitts; loofahs for household purposes; exfoliating pads; abrasive sponges for scrubbing the skin; cosmetic brushes, non-electric; cosmetic utensils, namely, cosmetic spatulas; liquid soap dispenser; soap holders and boxes; mist sprayers attached to garden hoses; deodorizing apparatus for personal use, namely, perfume atomizers, sold empty; non-electric apparatus for wax-polishing, not containing wax; polishing gloves; gardening gloves; cotton gloves for domestic use; bottle openers, electric; sealing pack for preserving food, namely, food preserving jars of glass; kitchen utensils, namely, kitchen tongs; non-electric cooking utensils, namely, griddles; portable cooking kits for outdoor use; tableware, other than knives, forks and spoons, namely, scoops; portable beverage container holders; bottle openers, electric and non-electric; heat-insulated containers for household use; buckets; thermal insulated containers for food or beverages being bottles; thermal insulated bags for food or beverages; non-electric portable coldboxes; electric toothbrushes; electric toothbrush replacement heads

Preserved, frozen, dried and cooked fruits and vegetables; jellies; vegetable salads, tomato paste; meat, fish, poultry and game, not live; fermented vegetable foods, namely, fermented vegetables (kimchi); health supplement food mainly based on red ginseng, namely, cooked dish consisting primarily of chicken and ginseng (samgyetang); health supplement food mainly based on omega-3 fatty acids and/or EPA-DHA fatty acids extracted from fish, namely, non- alcoholic fish extracts for use as ingredients of nutritional supplements and vitamins; health supplement food based on fruits and/or vegetables, namely, non-alcoholic fruit and vegetable extracts for use as ingredients of nutritional supplements and vitamins; lactic acid bacteria powder for drinks; lactic acid bacteria drinks; preserved fish and shellfish; fermented vegetable dish (kimchi); preserved nuts, other than those frozen; roasted nuts; frozen processed nuts; olive oils; soya milk as a milk substitute; foods prepared from bean curds, namely, tofu; poultry, not live; eggs; preserved meats and sausages; tinned and bottled meat, fish, vegetables and fruits; salted mackerel; Korean pickled mustard leaves and stems (gatkimchi); silkworm chrysalis for human consumption; milk; frozen beans

Condiments, namely, sauces; Korean-style dumplings (mandu); noodles with black soybean sauce (jajangmyeon); cooked rice; dried cooked-rice; confectionery, namely, pastilles; sweetmeats; red ginseng confectionery, namely, pastilles; sugar for food; fructose for food; sugar; soya sauce; fermented hot pepper paste (gochu-jang); soya bean paste as condiments; soy sauce and soy bean paste; sauces; spices; pepper; curry powder being spice; prepared coffee and coffee-based beverages; coffee essences; chocolate-based beverages; cocoa-based beverages; green tea; bread; grain syrup, namely, corn syrup; oligosaccharide for culinary purposes, namely, fructose for food; marinades; rice cakes; ice creams; vinegar; flour and preparations made from cereals, namely, cereal bars; polished processed cereals; farinaceous food pastes for human consumption; pasta and noodles; Korean buckwheat noodles (naeng-myun); bars of sweet jellied bean paste; ices