HAITAI HONEY BUTTER CHIP - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97772240
Word Mark
HAITAI HONEY BUTTER CHIP
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-02-01
Filing Date
2023-01-29
Attorney Name
Statements
Indication of Colors claimed
The color(s) red and brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "HAITAI" above the Korean character and wording in red beneath the wording "HONEY BUTTER CHIP" above the Korean wording in brown.
Goods and Services
confectionery; dried pasta; cereal-based processed products; mandu; dumpling skins; drops (confectionery); Biscuits; Bread; Sweets; ice cream; bars of sweet jellied bean paste (yohkan); confectionery in jelly form; Chocolate; Caramels; Cakes; Cookies; Popcorn; Puddings; Chinese pancake stuffed with sugar (Hotteok); chewing gum
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-02-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SANGWON KIM
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2023-01-17 | 40-2023-0009694 | South Korea | True |
Trademark Events
| Event Date | Event Description |
| 2023-02-01 | NEW APPLICATION ENTERED |
