SWEALTHY STIX - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97607147
Word Mark
SWEALTHY STIX
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-09-29
Filing Date
2022-09-26
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Fruit flavored powder made from natural sweeteners in a single serving size container; flavored food and beverage sweeteners
Goods and Services
Preparations made from natural sweeteners for making beverages, namely, fruit drinks, soft drinks, and flavored waters; powders made from natural sweeteners for making fruit flavored drinks; powders made from natural sweeteners for adding to still or sparkling water
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-09-29
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2022-09-29
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
W. SCOTT CREASMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2022-09-29 | NEW APPLICATION ENTERED IN TRAM |
