TÊTE DE MOINE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
TÊTE DE MOINE
630 - New Application - Record Initialized Not Assigned To Examiner
4000 - Standard character mark Typeset
Certification Mark Statement
The certification mark, as used by persons authorized by the certifier, certifies that the goods provided produced in accordance with standards codified by the government of the Switzerland and adopted by the certifier, specifically (i) production methods (full-fat, semi-hard cheese made of soured and curdled milk from dairy cows fed on green or dried fodder and milked twice daily; made throughout the year; and naturally matured in cold stores at temperatures varying from 13 degrees to 14 degrees C); (ii) characteristics (cylindrical, with diameter 10 to 15 cm.; 0.7 to 2 kg. each; reddish brown color; minimum 510g/kg and at most 540 g/kg by weight of fat content in dry matter; pure and aromatic smell; taste of acidified milk, usually with a faint taste of rind and hay; fine, ivory to pale yellow in colour and homogeneous texture; and (iii) regional origin (the geographic territory comprised of the mountain area and enclosed summer pastures of the Swiss districts of Franches-Montagne, Porrentruy, the commune of Saulcy and the administrative district of Bernese Jura with the exception of the communes of Nods, Diesse, Lamboing, Prêles and La Neuveville).
Goods and Services
Translation of Words in Mark
The English translation of "TÊTE DE MOINE" in the mark is "monk's head".
A - Goods Certification Mark. - Goods Certification Mark.
US Class Codes
Class Status Code
6 - Active
Class Status Date
Current Trademark Owners
LAWRENCE E. APOLZON
Please log in with your Justia account to see this address.
|Event Date||Event Description|
|2022-06-28||NEW APPLICATION ENTERED IN TRAM|