TEXTURE MAKER - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 97458495
Serial Number
97458495
Word Mark
TEXTURE MAKER
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-06-17
Filing Date
2022-06-14
Attorney Name
Statements
Description of Mark
The mark consists of stylized wording "Texture Maker" and a T-shaped logo on top.
Goods and Services
Milk powder; Cheese; Cream; Tofu pudding powder; Soybean milk powder; Powdered soya milk; Coconut milk powder; Jelly powder; Jelly fig powder; Dried fruit and vegetables; Dehydrate fruit and vegetable; Flavored milk powder; Edible oils; Edible fats; Lard; Palm oil for food; Fat-containing mixtures for bread slices; Butter; Whipped cream; Tea jelly powder
Goods and Services
Tea; Tea-based beverages; Coffee; Powders for making ice cream; Spices; Cakes; Edible decorated cakes; Pounded rice cakes (mochi); Doughnuts; Pancakes; Waffles; Breads; Custard; Pudding powder; Rice; Starch for food; Cake powder; Muffin powder; Tapioca; Cake ready-mix powder; Tapioca pearls
Translation of Words in Mark
The wording Texture Maker has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-06-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-06-17
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
RONGFEI FAN
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2022-03-29111021330TaiwanTrue
2022-03-29111021331TaiwanTrue
Trademark Events
Event DateEvent Description
2022-06-17NEW APPLICATION ENTERED IN TRAM