VELVEETA - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97448054
Word Mark
VELVEETA
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-06-11
Filing Date
2022-06-08
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Plant-based cheese; Plant-based cheese spread
Goods and Services
Plant-based cheese sauce; Plant-based cheese sauce and packaged entrees consisting primarily of pasta
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-06-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-06-11
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
PATRICIA HU
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0176615 |
| Prior Registration | 2849565 |
| Prior Registration | 5686498 |
Trademark Events
| Event Date | Event Description |
| 2022-06-11 | NEW APPLICATION ENTERED IN TRAM |
