Image Trademark with Serial Number 97267614
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 97267614
Serial Number
97267614
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-02-18
Filing Date
2022-02-15
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
240907, 260121, 280103 - Banners. Circles that are totally or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a ribbon, with the letter "N" in the circular center of the ribbon, and non-Latin characters on the right hand side of the ribbon. The non-Latin characters in the mark transliterate to "Nisshin" and this has no meaning in a foreign language. The non-Latin characters in the mark transliterate to "seifun" and this means "flour milling" in English.
Goods and Services
Husked rice; Husked oats; Husked barley; Flour; Gluten for food; Seasonings; Spices; Cereal preparations, namely, processed cereals, macaroni and pastas; Almond paste; Chinese stuffed dumplings (Gyoza); Sandwiches; Chinese steamed dumplings (Shumai); Sushi; Fried balls of batter mix with small pieces of octopus (Takoyaki); Steamed buns stuffed with minced meat (Niku-manjuh); Hamburgers sandwiches; Pizzas; Prepared box lunches consisting primarily of rice and/or pasta; Hot dogs sandwiches; Meat pies; Ravioli; Yeast powder; Fermented malted rice (Koji); Yeast; Baking powder; Instant confectionery mixes made of sugar; By-product of rice for food (Sake lees); Food flavorings, other than essential oils; Confectionery, namely, candy, crackers, biscuits, cakes, pies, cookies, pancakes, waffles, churros and quiches, bread and buns; starch based binding agents for ice cream; Meat tenderizers for household purposes; starch based preparations for stiffening whipped cream
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-02-18
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARSHA G. GENTNER
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
JapanFalse
Trademark Events
Event DateEvent Description
2022-02-18NEW APPLICATION ENTERED IN TRAM
2022-02-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM