MAITRE CHOCOLATIER LINDT - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97208650
Word Mark
MAITRE CHOCOLATIER LINDT
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-01-14
Filing Date
2022-01-07
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Chocolate
Translation of Words in Mark
The English translation of "MAITRE CHOCOLATIER" in the mark is "master chocolatier".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-01-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (aktiengesellschaft).
Address
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Correspondences
Name
JAMES L. VANA
Address
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Trademark Events
| Event Date | Event Description |
| 2022-01-11 | NEW APPLICATION ENTERED IN TRAM |
| 2022-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
