Image Trademark with Serial Number 97183026
Status: 680 - Approved For Publication
Serial Number
97183026
Status
680 - Approved For Publication
Status Date
2022-02-11
Filing Date
2021-12-21
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050310, 050525, 261102 - Other branches with leaves, with or without fruit. Other flowers including daffodils and irises. Plain single line rectangles.
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
DIBLE, JONATHON I
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of multiple curved lines resembling two flowers having stems with leaves, all contained within a rectangular outline.
Goods and Services
Honey
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-12-28
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
ZSOFIA NEMETH
Address
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Trademark Events
Event Date | Event Description |
2021-12-24 | NEW APPLICATION ENTERED IN TRAM |
2021-12-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-12-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2022-02-01 | ASSIGNED TO EXAMINER |
2022-02-11 | EXAMINERS AMENDMENT -WRITTEN |
2022-02-11 | EXAMINERS AMENDMENT E-MAILED |
2022-02-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-02-11 | EXAMINER'S AMENDMENT ENTERED |
2022-02-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |