GOMANG - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 97103271
Serial Number
97103271
Word Mark
GOMANG
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-11-04
Filing Date
2021-11-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050325, 260102 - Other leaves. Plain single line circles.
Attorney Name
Statements
Description of Mark
The mark consists of stylized wording "GOMANG" with a design made up of an incomplete circle with a leaf at the bottom above.
Goods and Services
All natural meats; Bottled cooked meat; Bottled fruits; Canned fish; Canned fruits and vegetables; Canned meat; Jellies and jams; Luncheon meats; Meat, fruit and vegetable jellies, jams, eggs; Nut-based snack foods; Peanut paste; Processed meat, namely, ham, turkey, lamb, veal; Seasoned nuts; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Tinned meat, fish, vegetables and fruits
Translation of Words in Mark
The wording GOMANG has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-11-12
Primary Code
029
First Use Anywhere Date
2021-10-01
First Use In Commerce Date
2021-10-01
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
LI YANG
Address
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Trademark Events
Event DateEvent Description
2021-11-04NEW APPLICATION ENTERED IN TRAM
2021-11-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-11-13NOTICE OF DESIGN SEARCH CODE E-MAILED