KITCHEN FOR PROS - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97058615
Word Mark
KITCHEN FOR PROS
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-11-02
Filing Date
2021-10-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Attorney Name
Statements
Description of Mark
The mark consists of the stylized words "KITCHEN for pros". The stylized word "KITCHEN" is in all capital letters with an upside-down letter "T". The stylized words "for pros" are in all small letters below a horizontal line.
Goods and Services
Aprons; Shoes; Paper aprons; Plastic aprons
Goods and Services
Wholesale and retail store services featuring aprons, plastic aprons, paper aprons, shoes; On-line wholesale and retail store services featuring aprons, plastic aprons, paper aprons, shoes
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2021-10-29
Primary Code
025
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2021-10-29
Primary Code
035
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JUSTIN BROWN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2021-10-07 | NEW APPLICATION ENTERED IN TRAM |
| 2021-10-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-10-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
