LES FERMIERS DE LA TREMBLAYE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97001171
Word Mark
LES FERMIERS DE LA TREMBLAYE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-09-02
Filing Date
2021-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Milk, cheese, white cheese, yogurt, cream, butter and fermented milk, all the aforesaid goods being farm products or produced from farm products and using non-industrial methods
Translation of Words in Mark
The English translation of LES FERMIERS DE LA TREMBLAYE in the mark is The Farmers of the Tremblaye.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-10-13
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société civile (sc)).
Address
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Correspondences
Name
KRISTIN H. ALTOFF
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| France | False |
Trademark Events
| Event Date | Event Description |
| 2021-09-02 | NEW APPLICATION ENTERED IN TRAM |
| 2021-10-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
