CUP & CRÊPE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 90887717
Serial Number
90887717
Word Mark
CUP & CRÊPE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-08-20
Filing Date
2021-08-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021106, 040106, 080111, 090302, 090503, 110303, 260106, 260117, 260121 - Hair, locks of hair, wigs, beards, mustaches. Leprechauns, elves, gnomes. Waffles, pancakes, crepes. Trousers, slacks, shorts, bloomers. Fezzes, turbans, berets, other visorless and brimless hats. Cups, saucers. Semi-circles. Two concentric circles. Circles that are totally or partially shaded.
Statements
Indication of Colors claimed
The color(s) Purple, green, red, orange, blue, yellow, black, white, and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of The logo shows a gnome with a gray beard, a rainbow colored hat, and green pants holding a coffee cup in his right hand and a crêpe in his left. The gnome is in a purple circle. The words "Cup & Crêpe" are in a semi-circle below the gnome.
Goods and Services
Restaurant and café services; Café-restaurants
Pseudo Mark
CUP AND CRÊPE
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-10-06
Primary Code
043
Current Trademark Owners
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
GODFREY, TERESA D.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2021-08-20NEW APPLICATION ENTERED IN TRAM
2021-10-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-10-07NOTICE OF DESIGN SEARCH CODE E-MAILED