ANJUYA - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90814896
Word Mark
ANJUYA
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-24
Filing Date
2021-07-07
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2022-03-01
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRACEY, KAREN E
Statements
Description of Mark
The mark consists of the stylized word ANJUYA.
Goods and Services
Processed, frozen, dried and cooked fruits and vegetables; French fries; Stir-fried giblets; Grilled eel; Marinated eggs; salt roasted chicken gizzards; Meat sticks consisting primarily of processed chicken; Processed soy beans; Tofu-based snacks; Barbequed Pork Rib; Buffalo wings; Processed silkworm pupa for human consumption; Grilled mackerel; Beef entrails; Sausage; Stir-fried Sundae (Korean Sausage); Edible fat and oil; Seafood, not live; Shellfish for human consumption, not live; Grilled salmon; Processed meat, fish, poultry and game, namely, stir-fried cartilage bone; dried squid; Potato wedges; Cream, being dairy products; Stir-fried pork, namely, pork roll; Cooked chicken feet; Cooked mussels; Pork feet; Chashu (Chinese-style grilled pork); Chop Steak; Chicken Kara-age (Japanese-style deep-fried chicken); Chicken croquettes; fish croquettes; Tako Wasabi (Octopus or fish sliced finely, pickled in wasabi and aged); Processed, edible seaweed; Beef jerky; Bean sprout stir fry with brisket point end deckle off; roasted garlic with gizzard; Barbequed chicken feet, boneless; Squid stir fry; Barbequed Entrails; Meat and squid stir fry; Baby crab stir fry; Short arm octopus stir fry; Barbequed pork skin; Assorted barbequed intestine; Spicy pork stir fry; Pork cartilage stir fry; Baked potatoes with cheese; Smoked bacon teriyaki; Assorted Korean sausage soup; Pork and beef tripe stir fry; Beef Tripe Hot Pot; barbequed tripes; Entrails stir fry; Smoked squid; snacks being meat-based snack foods, nut-based snack foods, fruit-based snack foods
Goods and Services
Grain processed food, namely, grain-based snack foods, food bars; Flour and grain preparations, namely, wheat flour, processed grains; Snacks being granola snacks, puffed corn snacks, cereal-based snacks, chocolate-based snacks; Rice cake; Tteokbokki (Korean rice cake cooked with red pepper paste); sauces being condiments; edible sugars; Table salt; malt extract for food; savory Japanese pancakes; Fermented hot pepper paste (gochujang); soy bean paste; Pre-packaged lunch box consisting mainly of rice also includes meat, fish or vegetables; Tea; Tea drink; Processed tea leaves; Coffee, roasted, powdered, granulated or in liquid form; Spices; nucleic acid seasoning being flavor enhancers for food and beverage products; yeast; Macaroni and cheese with bacon; Soy bean paste pork skin stir-fried rice; Soy sauce entrails stir-fried rice; Stir fried rice containing cartilage; Stir-fried rice
Translation of Words in Mark
The wording ANJUYA has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Adam D. Mandell
Address
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Trademark Events
| Event Date | Event Description |
| 2021-07-10 | NEW APPLICATION ENTERED IN TRAM |
| 2021-09-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2022-01-20 | ASSIGNED TO EXAMINER |
| 2022-01-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2022-02-01 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2022-02-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2022-02-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2022-02-01 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| 2022-02-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2022-02-01 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
