B - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 90806588
Serial Number
90806588
Word Mark
B
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-07-05
Filing Date
2021-07-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260301 - Ovals as carriers and single line borders.
Attorney Name
Statements
Description of Mark
The mark consists of a stylized letter "B" surrounded by an oval shape.
Goods and Services
Preserved, frozen, dried or cooked vegetables; preserved, frozen, dried or cooked potatoes; preserved, dried or cooked mushrooms, game, fish and seafood, not live, all these products in the form of extracts for culinary purposes, soups, jellies, spreads, preserves, cooked dishes, frozen or dehydrated; cooked dishes consisting primarily of vegetables, potatoes, fruit, meat, poultry, fish and seafood, not live; edible oils and fats; soups, concentrated soups, preparations for making soups, soup and bouillon cubes; bouillon in the form of cubes, tablets or powder; preparations for making bouillon; concentrated broths; rice milk for culinary purposes; Meat substitutes made from fruits and grain protein; spreads made of vegetables, fruits or meat substitutes; prepared meals consisting primarily of meat substitutes; vegetable based meat substitutes; hummus; hummus based salads; fruit salads; preparations for making soup; vegetable salads; hummus based spreads
Goods and Services
Flour, bread, yeast, pastry; rice, pasta, noodles; food products made from rice, flour, oatmeal or cereal flour, also in the form of cooked dishes, namely, frozen, prepared or packaged meals consisting primarily of pasta or rice, pizza, oatmeal, sandwiches, sandwich wraps, frozen dough, bread based appetizers, hors d'oeuvres and canapes; sauces; soya sauce; tomato ketchup; products for flavoring or seasoning foodstuffs, namely, seasonings, seasoning mixes, flavored salt, and food flavorings being non-essential oils; edible spices; condiments, namely, savory sauces used as condiments, chutneys, ajvar for use as a condiment, pepper sauce, garlic based sauces; salad dressings; mayonnaise; mustard; vinegar; processed seeds for use as a seasoning; Prepared entrees and meals consisting primarily of pasta; pasta; sauces; dipping sauces; dressings for salad; Pizzas; spreads made of grain protein, namely, grain-based spreads
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-13
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CATHERINE C. MILLER
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2021-02-0401756/2021SwitzerlandTrue
Trademark Events
Event DateEvent Description
2021-07-05NEW APPLICATION ENTERED IN TRAM
2021-09-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-09-14NOTICE OF DESIGN SEARCH CODE E-MAILED