CRAZY DUCK - Trademark Details
Status: 680 - Approved For Publication
Serial Number
90739697
Word Mark
CRAZY DUCK
Status
680 - Approved For Publication
Status Date
2022-02-12
Filing Date
2021-05-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031506, 031524 - Ducks, geese, swans. Stylized birds and bats.
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
LEE, OLIVIA SUNMIN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DUCK"
Description of Mark
The mark consists of the head of a duck located on the left and the stylized wording "CRAZY DUCK" on the right.
Goods and Services
Restaurant; Fast casual restaurants; Restaurant services, including sit-down service of food and take-out restaurant services; Fast-food restaurant services; Take-out restaurant services
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-08-23
Primary Code
043
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Joanna Y. Tsai
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2021-05-31 | NEW APPLICATION ENTERED IN TRAM |
| 2021-08-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-08-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-06-17 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2021-08-29 | ASSIGNED TO LIE |
| 2021-08-30 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2022-02-09 | ASSIGNED TO EXAMINER |
| 2022-02-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2022-02-11 | EXAMINERS AMENDMENT E-MAILED |
| 2022-02-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2022-02-11 | EXAMINER'S AMENDMENT ENTERED |
| 2022-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
