OCEAN'S KITCHEN - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90701507
Word Mark
OCEAN'S KITCHEN
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-20
Filing Date
2021-05-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-22
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
REAMS, CHRISTOPHER THO
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Seafood substitutes; Seafood, namely, tuna, crab, salmon, shrimp, scallops, seafood sushi topping, imitation crab, octopus, black cod, mackerel, not live; Seafood, not live; Frozen seafood; Prepared entrees consisting primarily of seafood; Processed seafood; Processed seafood, namely, fish; Tinned seafood
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-08-10
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TAYLOR J. HOWARD, ESQ.
Address
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Trademark Events
Event Date | Event Description |
2021-05-13 | NEW APPLICATION ENTERED IN TRAM |
2021-08-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2022-01-13 | ASSIGNED TO EXAMINER |
2022-01-17 | EXAMINERS AMENDMENT -WRITTEN |
2022-01-17 | EXAMINERS AMENDMENT E-MAILED |
2022-01-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-01-17 | EXAMINER'S AMENDMENT ENTERED |
2022-01-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |