GOODPOP INGREDIENTS FLAVORS MISSION - Trademark Details
Status: 661 - Response After Non-Final Action - Entered
Serial Number
90663641
Word Mark
GOODPOP INGREDIENTS FLAVORS MISSION
Status
661 - Response After Non-Final Action - Entered
Status Date
2022-01-08
Filing Date
2021-04-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 260113 - Banners. Two circles.
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
GALLOWAY, JAMILLA ESPY
Statements
Indication of Colors claimed
The color(s) teal and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"INGREDIENTS" AND "FLAVORS"
Description of Mark
The mark consists of a teal arched rectangular shaped banner with curved corners. Within the rectangular shape at the top of the arch are the words "INGREDIENTS", "FLAVORS", and "MISSION" in white uppercase letters and separated by a white dot. Beneath which is the word "GOODPOP" in white lowercase letters having shading in the white portion to appear three dimensional, and darker teal shading around the letters.
Goods and Services
Frozen confectionery; Frozen confections, namely, freezer bars; Frozen confections, namely, freezer pops
Goods and Services
Frozen fruit beverages; Frozen fruit-based beverages; Fruit drinks and fruit juices; Fruit juice; Non-alcoholic fruit juice beverages
Pseudo Mark
GOOD POP INGREDIENTS FLAVORS MISSION
Section 2(f) Limitation Statement
as to "GOODPOP"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-29
Primary Code
030
First Use Anywhere Date
2021-01-24
First Use In Commerce Date
2021-01-24
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-07-29
Primary Code
032
First Use Anywhere Date
2021-01-24
First Use In Commerce Date
2021-01-24
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Gayle L. Strong
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4857840 |
Prior Registration | 4857841 |
Prior Registration | 5390012 |
Madrid International Filings
Entry Number
1
Reference Number
A0115160
Original Filing Date USPTO
2021-10-20
International Registration Number
1641196
International Registration Date
2021-10-20
International Status Code
480
International Renewal Date
2031-10-20
Madrid History Events | ||
Date | Code | Description |
2022-02-04 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-11-29 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
2021-10-26 | MCERT | MANUALLY CERTIFIED |
2021-10-26 | APPST | IR CERTIFIED AND SENT TO IB |
2021-10-20 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
Trademark Events
Event Date | Event Description |
2021-04-26 | NEW APPLICATION ENTERED IN TRAM |
2021-07-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-07-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-12-16 | ASSIGNED TO EXAMINER |
2022-01-03 | NON-FINAL ACTION WRITTEN |
2022-01-03 | NON-FINAL ACTION E-MAILED |
2022-01-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-01-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-01-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-01-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-02-08 | ASSIGNED TO LIE |
2022-02-10 | ASSIGNED TO LIE |
2022-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-02-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |