SPIRIT ALMOND - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90651920
Word Mark
SPIRIT ALMOND
Status
686 - Published For Opposition
Status Date
2022-01-11
Filing Date
2021-04-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-01-11
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
LEE, RAYMOND KANGMIN
Statements
Disclaimer with Predetermined Text
"ALMOND"
Goods and Services
Flavored nuts; Nut-based snack foods; Prepared nuts; Processed almonds; Processed nuts; Roasted nuts; Seasoned nuts; Seed-based snack foods; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-26
Primary Code
029
First Use Anywhere Date
2021-04-12
First Use In Commerce Date
2021-04-12
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
RANDY MICHELS
Address
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Trademark Events
| Event Date | Event Description |
| 2021-04-20 | NEW APPLICATION ENTERED IN TRAM |
| 2021-07-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-12-08 | ASSIGNED TO EXAMINER |
| 2021-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-11 | PUBLISHED FOR OPPOSITION |
| 2022-01-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
