OAT-SO-LICIOUS - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Image for trademark with serial number 90602192
Serial Number
90602192
Word Mark
OAT-SO-LICIOUS
Status
688 - Notice Of Allowance - Issued
Status Date
2022-02-08
Filing Date
2021-03-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-12-14
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
GERMICK JR., EDWARD JO
Statements
Goods and Services
Cocoa, coffee-based latte, chai tea, and matcha beverage mixes, all made in significant part of oat, that are sold in single-serving containers for use in brewing machines
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-30
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
CHARLES I. BRODSKY
Address
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Trademark Events
Event DateEvent Description
2021-03-29NEW APPLICATION ENTERED IN TRAM
2021-06-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-11-02ASSIGNED TO EXAMINER
2021-11-05EXAMINERS AMENDMENT -WRITTEN
2021-11-05EXAMINERS AMENDMENT E-MAILED
2021-11-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-11-05EXAMINER'S AMENDMENT ENTERED
2021-11-05APPROVED FOR PUB - PRINCIPAL REGISTER
2021-11-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-12-14PUBLISHED FOR OPPOSITION
2021-12-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2022-02-08NOA E-MAILED - SOU REQUIRED FROM APPLICANT