CHEEZO - Trademark Details
Status: 802 - Request For Extension Of Time To File Opposition
Image for trademark with serial number 90567724
Serial Number
90567724
Word Mark
CHEEZO
Status
802 - Request For Extension Of Time To File Opposition
Status Date
2022-02-10
Filing Date
2021-03-09
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2022-01-11
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
TAYLOR, DAVID T
Statements
Goods and Services
Chocolates; confectionery, namely, dark chocolate, white chocolate, milk chocolate, toffies, candies; all types of biscuits and cookies
Pseudo Mark
CHEEZO; CHEESE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-09
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nicholas D. Wells
Address
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Trademark Events
Event DateEvent Description
2021-03-12NEW APPLICATION ENTERED IN TRAM
2021-06-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-09-23ASSIGNED TO EXAMINER
2021-09-25NON-FINAL ACTION WRITTEN
2021-09-25NON-FINAL ACTION E-MAILED
2021-09-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-10-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-10-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-10-28TEAS/EMAIL CORRESPONDENCE ENTERED
2021-12-03APPROVED FOR PUB - PRINCIPAL REGISTER
2021-12-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2022-01-11PUBLISHED FOR OPPOSITION
2022-01-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2022-02-10EXTENSION OF TIME TO OPPOSE RECEIVED