FOLLOW YOUR HEART - Trademark Details
Status: 686 - Published For Opposition
Serial Number
90539002
Word Mark
FOLLOW YOUR HEART
Status
686 - Published For Opposition
Status Date
2022-01-11
Filing Date
2021-02-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-01-11
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
PINO, DOMINIC ROBERT
Statements
Goods and Services
SPREADS FOR BREAD, NAMELY, VEGETABLE-BASED SPREADS; VEGAN SPREADS FOR BREAD, NAMELY, VEGAN VEGETABLE-BASED SPREADS; CHEESE SUBSTITUTES; VEGAN CHEESE SUBSTITUTES; NONDAIRY YOGURT; VEGAN YOGURT; EGG SUBSTITUTES; MEAT SUBSTITUTES; SEAFOOD SUBSTITUTES
Goods and Services
SALAD DRESSING; VEGAN SALAD DRESSING; PANCAKE AND WAFFLE BATTER, NAMELY GLUTEN-FREE PRE-MIXED PANCAKE AND WAFFLE BATTER, VEGAN PRE-MIXED PANCAKE AND WAFFLE BATTER, PLANT-BASED PRE-MIXED PANCAKE AND WAFFLE BATTER, AND EGG-LESS PRE-MIXED PANCAKE AND WAFFLE BATTER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-22
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Anne Wang
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4564850 |
| Prior Registration | 5950982 |
| Prior Registration | 5950985 |
Madrid International Filings
Entry Number
1
Reference Number
A0106510
Original Filing Date USPTO
2021-03-15
International Registration Number
1592136
International Registration Date
2021-03-15
International Status Code
480
International Renewal Date
2031-03-15
| Madrid History Events | ||
| Date | Code | Description |
| 2021-05-20 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2021-04-29 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2021-04-29 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2021-04-28 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2021-04-20 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2021-03-15 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2021-03-15 | ACERT | AUTOMATICALLY CERTIFIED |
| 2021-03-15 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2021-02-25 | NEW APPLICATION ENTERED IN TRAM |
| 2021-05-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-05-25 | ASSIGNED TO EXAMINER |
| 2021-06-02 | NON-FINAL ACTION WRITTEN |
| 2021-06-02 | NON-FINAL ACTION E-MAILED |
| 2021-06-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-12-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-12-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-12-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-11 | PUBLISHED FOR OPPOSITION |
| 2022-01-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
