DELIWICH - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90534192
Word Mark
DELIWICH
Status
730 - First Extension - Granted
Status Date
2022-02-09
Filing Date
2021-02-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-07-13
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
GULIANO, ROBERT N
Statements
Goods and Services
Pre-cooked, ready-to-eat frozen bread having a meat, cheese, and/or vegetable filling
Pseudo Mark
DELI WICH
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
Catherine C. Miller
Address
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Trademark Events
| Event Date | Event Description |
| 2021-02-22 | NEW APPLICATION ENTERED IN TRAM |
| 2021-05-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-06-05 | ASSIGNED TO EXAMINER |
| 2021-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-06-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-07-13 | PUBLISHED FOR OPPOSITION |
| 2021-07-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-09-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2022-02-09 | TEAS EXTENSION RECEIVED |
| 2022-02-09 | EXTENSION 1 FILED |
| 2022-02-09 | EXTENSION 1 GRANTED |
| 2022-02-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
