ST PIERRE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90530741
Serial Number
90530741
Registration Number
6618991
Word Mark
ST PIERRE
Status
700 - Registered
Status Date
2022-01-18
Filing Date
2021-02-16
Registration Number
6618991
Registration Date
2022-01-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-11-02
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
KLUWE, CHERYL D
Statements
Goods and Services
Bakery goods; confectionary, namely, sweets, candy, chocolate, frozen confections; pastries; cakes; biscuits; cookies; bread; crepes; brioche waffles; cake bars; baguettes, croissants, brioche, buns, bread rolls, white petits pains, butter croissants, margarine croissants, pains au chocolat, butter brioche rolls, butter brioche loaf, sliced butter brioche loaf, brioches buns, brioche au choc, strawberry filled brioche buns/rolls, chocolate filled brioche buns/rolls, pains au lait, mini brioche rolls, mini croissants, filled croissants; dough; pizza; waffles; sandwiches; flour and preparations made from cereals, namely, flours, cereal bars, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; cheesecake; gateau; pies; bakery desserts; puddings; chocolate; salt, seasoning mixes, spices
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-18
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jeffrey L. Doyle
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4782530
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
United KingdomFalse
Trademark Events
Event DateEvent Description
2021-02-19NEW APPLICATION ENTERED IN TRAM
2021-05-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-09-10ASSIGNED TO EXAMINER
2021-09-23NON-FINAL ACTION WRITTEN
2021-09-23NON-FINAL ACTION E-MAILED
2021-09-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-09-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-09-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-09-27TEAS/EMAIL CORRESPONDENCE ENTERED
2021-09-27APPROVED FOR PUB - PRINCIPAL REGISTER
2021-10-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-11-02PUBLISHED FOR OPPOSITION
2021-11-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2022-01-18REGISTERED-PRINCIPAL REGISTER