BB BUSHWICK BLEND. - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 90484664
Serial Number
90484664
Word Mark
BB BUSHWICK BLEND.
Status
686 - Published For Opposition
Status Date
2022-01-25
Filing Date
2021-01-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2022-01-25
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SINGLETON, RUDY RENWIC
Statements
Disclaimer with Predetermined Text
"BUSHWICK BLEND"
Goods and Services
Coffee; coffee beans; tortillas; tortilla chips; salt; cookies; sugar; processed quinoa; candy; granola
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-25
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Liel Hollander
Address
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Trademark Events
Event DateEvent Description
2021-04-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-08-10ASSIGNED TO EXAMINER
2021-08-29NON-FINAL ACTION WRITTEN
2021-08-29NON-FINAL ACTION E-MAILED
2021-08-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-12-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-12-07ASSIGNED TO LIE
2021-12-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-12-08TEAS/EMAIL CORRESPONDENCE ENTERED
2021-12-22APPROVED FOR PUB - PRINCIPAL REGISTER
2021-12-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2022-01-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2022-01-25PUBLISHED FOR OPPOSITION
2022-01-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED