JOOL'S - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 90474579
Serial Number
90474579
Word Mark
JOOL'S
Status
686 - Published For Opposition
Status Date
2022-01-19
Filing Date
2021-01-19
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-09-07
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CLARK, ROBERT C
Statements
Goods and Services
Butter; Cheese; Margarine; Yogurt; Baked beans; Bottled fruits; Canned fruits; Condensed milk; Cottage cheese; Cream cheese; Creamers for beverages; Dip mixes; Dips; Dried fruit-based snacks; Dried fruits; Dried meat; Frozen appetizers consisting primarily of chicken or seafood; Jellies and jams; Nut butters; Nut-based snack foods; Peanut butter; Processed cheese; Salads except macaroni, rice, and pasta salad; Soup concentrates; Soups; Sour cream; Tomato paste; Tomato purée; Cheese spreads; Dairy-based spreads; Fruit topping; Fruit-based spreads; Garlic-based spread; Instant or pre-cooked soup; Nut- and dried fruit- based snack bars; Potato chips; Pre-packaged dinners consisting of meat, pasta, rice and vegetables; Processed tomatoes; Vegetable-based spreads; frozen meals consisting primarily of vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; packaged vegetable-based entrees
Goods and Services
Bread; Cakes; Candy; Cheesecakes; Cookies; Crackers; Dough; Flour; Gravy; Honey; Ketchup; Marshmallow; Mustard; Pasta; Pastries; Pies; Salsa; Seasonings; Sherbet; Spices; Tarts; Bakery products; Barbecue sauce; Breadcrumbs; Cacao powder; Chocolate candies; Cones for icecream; Frosting mixes; Frostings; Frozen confections; Frozen pizza; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Ice cream; Mixes for making baking batters; Pancake mixes; Pasta sauce; Salad dressings; Sauce mixes; Sugar and sugar substitutes; Toaster pastries; Tomato sauce; Topping syrups; Tortillas; Wontons; Bakery desserts; Breakfast cereals; Cereal-based snack bars; Chewing gum; Dessert puddings; Flavored and sweetened gelatins; Flavored, sweetened gelatin desserts; Frozen breads; Frozen dessert consisting of fruit and cream or cream substitutes; Ice cream desserts; Instant pudding mixes; Molasses syrup; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Processed cereals; Puddings for use as desserts; Tempura batter mix; Tomato-based salsa; frozen and refrigerated fruit pies; frozen meals consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-20
Primary Code
029
First Use Anywhere Date
2019-01-28
First Use In Commerce Date
2019-01-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
NYALL ENGFIELD
Address
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Trademark Events
Event DateEvent Description
2021-01-22NEW APPLICATION ENTERED IN TRAM
2021-04-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-31ASSIGNED TO EXAMINER
2021-07-31APPROVED FOR PUB - PRINCIPAL REGISTER
2021-08-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-09-07PUBLISHED FOR OPPOSITION
2021-09-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-10-07EXTENSION OF TIME TO OPPOSE RECEIVED
2022-01-16EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED