GFI / GOOD FOOD INSTITUTE - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90474528
Word Mark
GFI / GOOD FOOD INSTITUTE
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-10
Filing Date
2021-01-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261704, 261706 - Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2022-03-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Disclaimer with Predetermined Text
INSTITUTE
Description of Mark
The mark consists of the stylized letters "gfi" followed by a forward slash then the words "Good Food Institute".
Goods and Services
Charitable services, namely, promoting public awareness of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Providing consumer information in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Promoting technical and scientific investigation, research and experimentation in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Promoting collaboration within the scientific, research, and business communities to achieve advances and promote market growth in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Charitable services, namely, business consulting services in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Charitable services, namely, marketing consulting services in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Charitable services, namely, providing business advice and information relating to finance and capital in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Charitable services, namely, matching potential private investors with entrepreneurs needing funding in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation
Goods and Services
Charitable services, namely, providing consulting services relating to the research and development of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Providing information relating to the research and development of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation; Charitable services, namely, product development consultation in the field of alternative proteins, namely, plant-based meat, eggs and dairy, cultivated meat, cultured meat, cell-based meat, substitute meat products, and ingredients produced via fermentation
Pseudo Mark
GOOD FOOD INSTITUTE GOOD FOOD INSTITUTE
Section 2(f) Limitation Statement
as to "GOOD FOOD INSTITUTE"
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2021-04-20
Primary Code
035
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-04-20
Primary Code
042
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jennifer Lee Taylor
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5398233 |
Prior Registration | 5459457 |
Prior Registration | 6100134 |
Madrid International Filings
Entry Number
1
Reference Number
A0111094
Original Filing Date USPTO
2021-07-14
International Registration Number
1643383
International Registration Date
2021-07-14
International Status Code
480
International Renewal Date
2031-07-14
Madrid History Events | ||
Date | Code | Description |
2022-02-11 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-07-19 | MCERT | MANUALLY CERTIFIED |
2021-07-19 | APPST | IR CERTIFIED AND SENT TO IB |
2021-12-23 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2021-07-14 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2022-01-10 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2022-01-10 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2021-10-11 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
Trademark Events
Event Date | Event Description |
2021-01-22 | NEW APPLICATION ENTERED IN TRAM |
2021-04-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-04-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-07-31 | ASSIGNED TO EXAMINER |
2021-08-06 | NON-FINAL ACTION WRITTEN |
2021-08-06 | NON-FINAL ACTION E-MAILED |
2021-08-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2022-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2022-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-02-10 | EXAMINERS AMENDMENT -WRITTEN |
2022-02-10 | EXAMINERS AMENDMENT E-MAILED |
2022-02-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-02-10 | EXAMINER'S AMENDMENT ENTERED |
2022-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |