YUMMI SUSHI - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90452305
Word Mark
YUMMI SUSHI
Status
688 - Notice Of Allowance - Issued
Status Date
2021-11-23
Filing Date
2021-01-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031925, 031926, 081106, 090506, 110125, 110313, 260117, 260121 - Other fish. Costumed fish and other costumed sea creatures and those with human attributes. Fish and sea-food products cooked or prepared for eating. Chef's hat. Other non-electric kitchen utensils, utensil holders. Sauce pans, pots, frying pans (non-electric). Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2021-09-28
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Disclaimer with Predetermined Text
"SUSHI"
Description of Mark
The mark consists of the word "YUMMI" above a circular design containing a stylized fish with a chef's hat above the fish; the fish is holding a frying pan above a pair of chopsticks with a stylized piece of sushi, and the stylized word "SUSHI".
Goods and Services
Prepared fish, namely, poke; poke bowls, namely, prepared entrees consisting primarily of raw fish
Goods and Services
Fish dumplings, Taiwanese steamed dumplings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-06
Primary Code
029
First Use Anywhere Date
2009-10-00
First Use In Commerce Date
2017-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-06
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SETH L. HUDSON
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4608512 |
Prior Registration | 5145419 |
Trademark Events
Event Date | Event Description |
2021-01-11 | NEW APPLICATION ENTERED IN TRAM |
2021-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-04-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-07-16 | ASSIGNED TO EXAMINER |
2021-07-23 | NON-FINAL ACTION WRITTEN |
2021-07-23 | NON-FINAL ACTION E-MAILED |
2021-07-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-08-26 | EXAMINERS AMENDMENT -WRITTEN |
2021-08-26 | EXAMINERS AMENDMENT E-MAILED |
2021-08-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-08-26 | EXAMINER'S AMENDMENT ENTERED |
2021-08-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-09-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-09-28 | PUBLISHED FOR OPPOSITION |
2021-09-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-11-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |