LA FAMIGLIA CALABRESE - Trademark Details
Status: 661 - Response After Non-Final Action - Entered
Serial Number
90441015
Word Mark
LA FAMIGLIA CALABRESE
Status
661 - Response After Non-Final Action - Entered
Status Date
2022-01-27
Filing Date
2020-12-31
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Disclaimer with Predetermined Text
"CALABRESE"
Goods and Services
Meat, namely, precooked, fresh, and frozen meals consisting primarily of meat, meat extracts; cheese, butter, yogurt and other milk products; oils and fats for food; preserved peppers; salami; gelato; meats; processed olives; olive oil for food
Goods and Services
Pasta and noodles, namely, pasta cooked and uncooked; noodles cooked and uncooked; pizza; precooked, fresh, and frozen meals consisting primarily of pasta; pasta-based prepared meals; marinara being pasta sauce; pesto; vinaigrette; marinades; pasta sauce; spices; spices, namely,peppers; pesto; spices; dried herbs; sauces
Goods and Services
Restaurant services, namely, restaurant and catering services including sit-down service of food and take-out restaurant services; deli and food products;Calabrian food;Italian food
Translation of Words in Mark
The English translation of LA FAMIGLIA CALABRESE in the mark is "the family Calabrian".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-30
Primary Code
029
First Use Anywhere Date
2020-12-01
First Use In Commerce Date
2020-12-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-30
Primary Code
030
First Use Anywhere Date
2020-12-01
First Use In Commerce Date
2020-12-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-03-30
Primary Code
043
First Use Anywhere Date
2020-12-01
First Use In Commerce Date
2020-12-01
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Sara Witt
Address
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Trademark Events
| Event Date | Event Description |
| 2021-01-04 | NEW APPLICATION ENTERED IN TRAM |
| 2021-03-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-07-07 | ASSIGNED TO EXAMINER |
| 2021-07-26 | NON-FINAL ACTION WRITTEN |
| 2021-07-26 | NON-FINAL ACTION E-MAILED |
| 2021-07-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2022-01-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2022-01-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2022-01-26 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2022-01-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2022-01-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2022-01-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-01-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
