3 FLOYDS BARBARIAN HAZE IPA - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90440987
Word Mark
3 FLOYDS BARBARIAN HAZE IPA
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-19
Filing Date
2020-12-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-22
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Disclaimer with Predetermined Text
"HAZE IPA"
Goods and Services
Beer
Pseudo Mark
THREE FLOYDS BARBARIAN HAZE IPA
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-03-30
Primary Code
032
First Use Anywhere Date
2020-08-18
First Use In Commerce Date
2020-08-18
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Glenn A. Rice
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3853136 |
| Prior Registration | 3853323 |
| Prior Registration | 4759863 |
Trademark Events
| Event Date | Event Description |
| 2021-01-06 | NEW APPLICATION ENTERED IN TRAM |
| 2021-03-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-07-07 | ASSIGNED TO EXAMINER |
| 2021-07-14 | NON-FINAL ACTION WRITTEN |
| 2021-07-14 | NON-FINAL ACTION E-MAILED |
| 2021-07-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-12-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-12-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-12-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
