SINCE 1943 YOUNG CHUN OK - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 90405841
Serial Number
90405841
Word Mark
SINCE 1943 YOUNG CHUN OK
Status
686 - Published For Opposition
Status Date
2021-12-28
Filing Date
2020-12-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110325, 260121, 260921, 280103 - Other non-electric cooking and serving ware, including woks. Circles that are totally or partially shaded. Squares that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-12-28
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
BRYANT, ALEXANDRIA N
Statements
Indication of Colors claimed
The color(s) black, red, brown, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1943"
Description of Mark
The mark consists of black Korean characters, below it the stylized wording "YOUNG CHUN OK" in black, and above it the wording "SINCE 1943" in stylized black font, to the right of a dark brown wok and lid design against a light brown blotch with a smaller red square on its bottom right side; inside the red square appear white stylized Chinese characters; the enclosed areas of white on the red square are claimed as a feature of the mark; other areas of white are not claimed as a feature of the mark and represent background.
Goods and Services
Prepared entrees consisting primarily of beef soup, oxtail stews, stewed beef, radish cubed kimchi, and fresh Kimchi; packaged and frozen entrees consisting primarily of beef soup, oxtail stews, stewed beef, radish cubed kimchi, and fresh Kimchi
Goods and Services
Restaurant services featuring Korean cuisine; canteen services; take-out restaurant services
Translation of Words in Mark
The English translation of the wording ¿YOUNG CHUN OK¿ is ¿A HOUSE THAT WELCOMES SPRING¿. The non-Latin characters in the mark transliterate to "YOUNG CHUN OK" and "YOUNG CHUN OK IN" and this means ¿A HOUSE THAT WELCOMES SPRING¿ and ¿A SEAL OF A HOUSE THAT WELCOMES SPRING¿ in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-10
Primary Code
029
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-03-10
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARK M. FRIEDMAN; DR. MARK FRIEDMAN LTD.
Address
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Trademark Events
Event DateEvent Description
2020-12-26NEW APPLICATION ENTERED IN TRAM
2021-03-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-03-11NOTICE OF DESIGN SEARCH CODE E-MAILED
2021-06-21ASSIGNED TO EXAMINER
2021-07-01NON-FINAL ACTION WRITTEN
2021-07-01NON-FINAL ACTION E-MAILED
2021-07-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-11-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-11-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-11-08TEAS/EMAIL CORRESPONDENCE ENTERED
2021-11-19EXAMINERS AMENDMENT -WRITTEN
2021-11-19EXAMINERS AMENDMENT E-MAILED
2021-11-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-11-19EXAMINER'S AMENDMENT ENTERED
2021-11-19APPROVED FOR PUB - PRINCIPAL REGISTER
2021-12-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-12-28PUBLISHED FOR OPPOSITION
2021-12-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED