COMPLETE POT - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90403023
Word Mark
COMPLETE POT
Status
688 - Notice Of Allowance - Issued
Status Date
2021-09-21
Filing Date
2020-12-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-07-27
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
DONEGAN, DANIEL P
Statements
Goods and Services
Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Frozen, prepared or packaged meals consisting primarily of vegetables; Frozen, prepared, or packaged meals consisting primarily of meat, fish, poultry or vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-09
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
WILLARD L RANSOM
Address
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Trademark Events
Event Date | Event Description |
2020-12-25 | NEW APPLICATION ENTERED IN TRAM |
2021-03-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-06-17 | ASSIGNED TO EXAMINER |
2021-06-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-07-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-07-27 | PUBLISHED FOR OPPOSITION |
2021-07-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-09-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |