Image Trademark with Serial Number 90389418
Status: 700 - Registered
Serial Number
90389418
Registration Number
6507994
Status
700 - Registered
Status Date
2021-10-05
Filing Date
2020-12-17
Registration Number
6507994
Registration Date
2021-10-05
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020101, 020131, 021106, 090505 - Heads, portraits, busts of men not in profile. Stylized men, including men depicted in caricature form. Hair, locks of hair, wigs, beards, mustaches. Sombreros, cowboy hats (10 gallon hats), other broad-brimmed hats.
Published for Opposition Date
2021-07-20
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
PASSMAN, NICOLE A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a cartoon face of a man with mustache with a large hat and with hair sticking out of the hat.
Goods and Services
Dried whole chilies sold in bulk; Dried whole chilies sold in individual, pre-packaged bags to grocers
Goods and Services
Dried herbs sold in bulk; spices sold in bulk; tamales; Dried herbs; spices; teas; tortillas sold in individual, pre-packaged bags to grocers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-06-12
Primary Code
029
First Use Anywhere Date
2003-01-01
First Use In Commerce Date
2003-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-02-26
Primary Code
030
First Use Anywhere Date
2003-01-01
First Use In Commerce Date
2003-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Steven Laut
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-12-21 | NEW APPLICATION ENTERED IN TRAM |
| 2021-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-02-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-06-11 | ASSIGNED TO EXAMINER |
| 2021-06-11 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2021-06-11 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-06-11 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-06-11 | ASSIGNED TO LIE |
| 2021-06-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-06-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-06-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-06-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-06-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-07-20 | PUBLISHED FOR OPPOSITION |
| 2021-07-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-10-05 | REGISTERED-PRINCIPAL REGISTER |
