SPICE WORLD EST. 1949 - Trademark Details
Status: 653 - Suspension Letter - Mailed
Serial Number
90373132
Word Mark
SPICE WORLD EST. 1949
Status
653 - Suspension Letter - Mailed
Status Date
2021-11-08
Filing Date
2020-12-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110101, 260117, 270305 - Spoons. Two concentric circles. Representations of objects forming letters or numerals, including punctuation.
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BURDECKI, ANNA C
Statements
Disclaimer with Predetermined Text
"SPICE" AND "EST. 1949"
Description of Mark
The mark consists of a circle with two outer borders and the word "SPICE" written above the word "WORLD" which is above "EST. 1949". The words are all written on a slight angle and the "I" in "SPICE" is the design of a spoon.
Goods and Services
Preserved garlic; sundried tomatoes; vegetable purees; peeled garlic
Goods and Services
Minced garlic; garlic paste for use as a seasoning; garlic powder; garlic salt; ginger paste used as seasoning; ground ginger being a powdered spice; spices; spice blends; mixed spice powder; seasoning sauces; cooking and culinary sauces; sauces used as condiments
Goods and Services
Unprocessed shallots; garlic, fresh; fresh ginger; fresh vegetables
Pseudo Mark
SPICE WORLD EST. ONE THOUSAND NINE HUNDRED FORTY NINE; SPICE WORLD EST. NINETEEN FORTY NINE; SPICE WORLD EST. ONE NINE FOUR NINE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-02-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-02-17
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2021-02-17
Primary Code
031
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
EMILY A. BAYTON
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0104553
Original Filing Date USPTO
2021-01-22
International Registration Number
1594757
International Registration Date
2021-01-22
International Status Code
480
International Renewal Date
2031-01-22
Madrid History Events | ||
Date | Code | Description |
2021-01-22 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2021-02-16 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2021-06-04 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-01-26 | MCERT | MANUALLY CERTIFIED |
2021-01-26 | APPST | IR CERTIFIED AND SENT TO IB |
2021-05-17 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2021-05-17 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2021-05-14 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
Trademark Events
Event Date | Event Description |
2020-12-14 | NEW APPLICATION ENTERED IN TRAM |
2021-02-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-02-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-06-01 | ASSIGNED TO EXAMINER |
2021-06-10 | NON-FINAL ACTION WRITTEN |
2021-06-10 | NON-FINAL ACTION E-MAILED |
2021-06-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-11-08 | EXAMINERS AMENDMENT -WRITTEN |
2021-11-08 | EXAMINERS AMENDMENT E-MAILED |
2021-11-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-11-08 | EXAMINER'S AMENDMENT ENTERED |
2021-11-08 | SUSPENSION LETTER WRITTEN |
2021-11-08 | LETTER OF SUSPENSION E-MAILED |
2021-11-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |