COOKING WITH FLAVOUR - Trademark Details
Status: 700 - Registered
Serial Number
90346344
Registration Number
6506469
Word Mark
COOKING WITH FLAVOUR
Status
700 - Registered
Status Date
2021-10-05
Filing Date
2020-11-28
Registration Number
6506469
Registration Date
2021-10-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090104, 090506, 110101, 270305 - Ribbons, bows. Chef's hat. Spoons. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2021-07-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MICHELI, ANGELA M
Statements
Description of Mark
The mark consists of the literal element COOKING WITH FLAVOUR with the design of a chef's hat, a spoon replacing the letter I and a ribbon.
Goods and Services
Catering; Restaurant; Catering of food and drinks; Catering services; Restaurant services; Food and drink catering; Mobile catering; Outside catering services; Restaurant and catering services; Restaurant, bar and catering services
Pseudo Mark
COOKING WITH FLAVOR
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-02-03
Primary Code
043
First Use Anywhere Date
2017-05-01
First Use In Commerce Date
2017-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JORDAN B. FRANKLIN
Address
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Trademark Events
Event Date | Event Description |
2020-12-02 | NEW APPLICATION ENTERED IN TRAM |
2021-02-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-02-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-05-13 | ASSIGNED TO EXAMINER |
2021-05-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-06-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2021-06-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2021-06-14 | EXAMINERS AMENDMENT -WRITTEN |
2021-06-14 | EXAMINERS AMENDMENT E-MAILED |
2021-06-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-06-14 | EXAMINER'S AMENDMENT ENTERED |
2021-06-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-06-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-07-20 | PUBLISHED FOR OPPOSITION |
2021-07-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-10-05 | REGISTERED-PRINCIPAL REGISTER |