NUTRIFLEX - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 90343432
Serial Number
90343432
Word Mark
NUTRIFLEX
Status
730 - First Extension - Granted
Status Date
2021-12-29
Filing Date
2020-11-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-05-25
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
JOHNSON II, COLLIER LE
Statements
Goods and Services
Proteins for use in the manufacture of food products, food supplements and beverages; proteins for use in the food industry
Goods and Services
Nutritional supplements in the nature of nutrient-dense, protein-based products; protein supplements
Goods and Services
Oils for food; formed vegetable protein for use as a meat substitute; textured vegetable protein used as a meat extender all the afore-mentioned products and their mixtures being intermediate and not finished products, and being exclusively for use by manufacturers of food and beverages and not for use in the medical field
Goods and Services
Foodstuffs for animals
Pseudo Mark
NUTRIENT FLEX
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2021-02-01
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-02-01
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2021-02-01
Primary Code
031
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Mary Innis
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0104421
Original Filing Date USPTO
2021-01-20
International Registration Number
1594328
International Registration Date
2021-01-20
International Status Code
480
International Renewal Date
2031-01-20
Madrid History Events
DateCodeDescription
2021-01-24MCERTMANUALLY CERTIFIED
2021-01-24APPSTIR CERTIFIED AND SENT TO IB
2021-06-04CREATAPPLICATION FOR IR REGISTERED BY IB
2021-02-08IRREGIRREGULARITY NOTICE RECEIVED FROM IB
2021-01-20NEWAPNEW APPLICATION FOR IR RECEIVED
Trademark Events
Event DateEvent Description
2020-11-28NEW APPLICATION ENTERED IN TRAM
2021-02-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-04-22ASSIGNED TO EXAMINER
2021-04-22APPROVED FOR PUB - PRINCIPAL REGISTER
2021-05-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-05-25PUBLISHED FOR OPPOSITION
2021-05-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-07-20NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-12-29TEAS EXTENSION RECEIVED
2021-12-29EXTENSION 1 FILED
2021-12-29EXTENSION 1 GRANTED
2021-12-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-26TEAS POST PUBLICATION AMENDMENT RECEIVED
2022-01-27TEAS PETITION TO DIRECTOR RECEIVED
2022-02-08ASSIGNED TO PETITION STAFF
2022-02-11PETITION TO DIRECTOR - GRANTED