NEVERSECOND - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 90322067
Serial Number
90322067
Word Mark
NEVERSECOND
Status
730 - First Extension - Granted
Status Date
2022-01-27
Filing Date
2020-11-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-06-01
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
LINERO GUARDA, GERARDO
Statements
Goods and Services
Cereal based energy bars; high-protein cereal bars; grain-based food bars; Snack food chews made primarily from corn maltodextrin for consumption during athletic activities; high protein, low carbohydrate cereal-based and chocolate-based snack bars; high carbohydrate, low protein cereal-based and chocolate-based snack bars
Pseudo Mark
NEVER SECOND
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-15
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Pamela C. Gavin
Address
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Trademark Events
Event DateEvent Description
2020-11-19NEW APPLICATION ENTERED IN TRAM
2021-01-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-04-26ASSIGNED TO EXAMINER
2021-04-26APPROVED FOR PUB - PRINCIPAL REGISTER
2021-05-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-06-01PUBLISHED FOR OPPOSITION
2021-06-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-07-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2022-01-27TEAS EXTENSION RECEIVED
2022-01-27EXTENSION 1 FILED
2022-01-27EXTENSION 1 GRANTED
2022-01-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED