GOLDEN IRISH - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 90317746
Serial Number
90317746
Word Mark
GOLDEN IRISH
Status
730 - First Extension - Granted
Status Date
2021-10-19
Filing Date
2020-11-13
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-03-30
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
RAY, KIMBERLY MORGAN
Statements
Disclaimer with Predetermined Text
"IRISH"
Goods and Services
Dry milk powder
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-13
Primary Code
029
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jody H. Drake
Address
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Trademark Events
Event DateEvent Description
2020-11-17NEW APPLICATION ENTERED IN TRAM
2020-11-23TEAS VOLUNTARY AMENDMENT RECEIVED
2021-01-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-02-22ASSIGNED TO EXAMINER
2021-02-24ASSIGNED TO LIE
2021-02-24EXAMINERS AMENDMENT -WRITTEN
2021-02-24EXAMINERS AMENDMENT E-MAILED
2021-02-24NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-02-24EXAMINER'S AMENDMENT ENTERED
2021-02-24APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-30PUBLISHED FOR OPPOSITION
2021-03-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-05-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-10-19TEAS EXTENSION RECEIVED
2021-10-19EXTENSION 1 FILED
2021-10-19EXTENSION 1 GRANTED
2021-10-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED