PROCACCI - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
90316114
Word Mark
PROCACCI
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-11-09
Filing Date
2020-11-12
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
ZIMMERMAN, GAYNNE GEOR
Statements
Goods and Services
Meat; fish, not live; poultry and game; meat extracts; jellies, marmalades, compotes; eggs, milk, butter, cheese; edible oils and fats; extra-virgin olive oil for food
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; biscuits; bread; pastry confectioneries; flavored ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces made from condiments and gravies; spices; ice cream
Goods and Services
Beers; mineral and aerated waters, fruit drinks and fruit juices; syrups for beverages
Goods and Services
Restaurant and catering services; wine bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-12
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-01-12
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-01-12
Primary Code
043
Correspondences
Name
BARBARA J LIPSHUTZ
Address
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Trademark Events
| Event Date | Event Description |
| 2020-11-16 | NEW APPLICATION ENTERED IN TRAM |
| 2021-01-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-04-07 | ASSIGNED TO EXAMINER |
| 2021-04-13 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2021-04-13 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-04-13 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2021-04-13 | ASSIGNED TO LIE |
| 2021-04-13 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2021-11-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2021-11-09 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
